MBK Senior Living - - Responsibilities: Prepare all food items in accordance with planned menus and recipes provided and ensuring the meals are appetizing, nutritional, and meet dietary requirements; Ensure all food is served at the correct temperature and charted as such; Ensure there is proper plate presentation; May supervise servers and dishwashers; Record temperatures of refrigerators, freezers, and dishwashers and maintain cleanliness of kitchen and dining areas