divh2Deli Production Clerk/h2pThe cooks primary responsibilities are to support the kitchen with preparing items featured in our deli case, grabngo wall and self-serve counters. They will work at a fast pace to assist with preparing entrees, salads, side dishes and soups to keep fresh, abundant and high quality products ready to offer our guests while maintaining a clean, sanitary and attractive work environment. They will also provide world-class service to our guests as needed./ppAs one of FORTUNEs 100 Best Companies to Work For for 18 years, we offer:/pulliIndustry-leading wages/liliZero premium cost health benefits (even for part-timers)/lili20% associate discount/liliPaid time off/liliOpportunities for personal and professional growth/liliFun and positive work environment/li/ulpAnd much more!/ppAs a deli production clerk your responsibilities include preparing ready-to-eat foods, packaging and labeling all produced goods, receiving and breaking down loads, rotating product, and working at a fast pace while maintaining a clean, sanitary and attractive work environment. The shifts will be between 4am-10pm daily so open availability is a must./ppYou should meet the following requirements:/pulliMust be at least 18 years of age/liliAbility to lift 50 lbs/liliAbility to work well independently or on a team/liliBackground working in high volume kitchen setting with knowledge and use of commercial kitchen equipment/liliBasic computer skills/liliA sense of urgency while paying attention to the details/liliAbility to multitask and prioritize/liliA positive attitude is essential/liliBilingual in Spanish is a plus/li/ulpOur hiring team will reach out via text or email once weve reviewed your application./p/div