At Chick-fil-A, we always keep our eyes out for applicants with a coachable spirit and a genuine desire to serve others. No restaurant experience is necessary, but a stable work history is recommended.A Hospitality Professional provides first class service to our guests. This position is essentialto the restaurant in having a positive influence on all who come into contact with Chick-fil-A. Hospitality Professionals provides unforgettable hospitality within the four walls of our restaurant and beyond through our Drive-Thru. A Hospitality Professional can be either Front Counter/ Drive-thru or Kitchen Staff.Position Type:* Full-timeOur Benefits Include:* Competitive pay* Sundays, Christmas and Thanksgiving off* Fun, positive and professional environment* Meal privileges* Team social events* Scholarship opportunities* Career options, including advancement to leadership positions* Leadership training and development opportunities* Opportunity to work with franchised local ownershipQualifications and Requirements:* Must be available to work Monday through Saturday, 5:00 am - 12:00 am* Must be 18 years of age* Must be able to meet the physical demands of the position which includes, but is not limited to, standing for up to 8 hours and lifting up to 50 lbs* Ability to respond well to leadership/authority and coaching* Exhibit professionalism in every situation* Consistent and reliable* Cheerful and positive attitude* Loves serving and helping others* Customer service oriented* Strong interpersonal skills* Detail-oriented* Works well independently and in a team environment* Ability to multi-task with a self-motivated positive attitude with a sense of urgency in a fast-paced environment* Serves guests and fellow team members with honor, dignity and respectMost Chick-fil-A Restaurants are operated by independent franchised business ownerswho make all their own employment decisions and are responsible for their owncontent and policies.Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.